Welcome to COMFORT by the Cross-Eyed Cricket

Where Southern Tradition Meets Modern Flair in Downtown Evansville

COMFORT Events Guide

Comfort- a stylish brick restaurant with a festive wreath, surrounded by trees and outdoor seating, in an urban setting.

At COMFORT by the Cross-Eyed Cricket, we specialize in creating unforgettable experiences in our beautifully restored historic venue. With four distinct event spaces spanning multiple floors of our Main Street building, we offer flexible configurations to accommodate everything from intimate gatherings to grand celebrations. Our dedicated events team combines Southern hospitality with professional expertise to bring your vision to life.

A Culinary
Legacy Reborn

Our story begins with the legendary Cross-Eyed Cricket, an Evansville institution that has fed generations since opening in 1983. Known for its generous portions and welcoming atmosphere, the original Cricket became woven into the fabric of the city's dining culture.

A bartender pours a drink through a strainer into a glass with ice on a bar mat.

When the Tudela Food Group revived the concept in 2018, they committed to:

  • Preserving the Cricket's most beloved recipes (like our famous buttermilk fried chicken)
  • Elevating ingredients through relationships with 20+ local farms.
  • Creating a multi-dimensional dining experience across four unique spaces

Today, we honor that legacy while pushing boundaries with:

  • Award-winning smoked meats (18-hour brisket, St. Louis ribs)
  • Seasonal Southern dishes that change weekly
  • An acclaimed bourbon program featuring rare Kentucky finds

When the Tudela Food Group revived the concept in 2018, they committed to:

  • Preserving the Cricket's most beloved recipes (like our famous buttermilk fried chicken)
  • Elevating ingredients through relationships with 20+ local farms.
  • Creating a multi-dimensional dining experience across four unique spaces

Today, we honor that legacy while pushing boundaries with:

  • Award-winning smoked meats (18-hour brisket, St. Louis ribs)
  • Seasonal Southern dishes that change weekly
  • An acclaimed bourbon program featuring rare Kentucky finds

When the Tudela Food Group revived the concept in 2018, they committed to:

  • Preserving the Cricket's most beloved recipes (like our famous buttermilk fried chicken)
  • Elevating ingredients through relationships with 20+ local farms.
  • Creating a multi-dimensional dining experience across four unique spaces

Today, we honor that legacy while pushing boundaries with:

  • Award-winning smoked meats (18-hour brisket, St. Louis ribs)
  • Seasonal Southern dishes that change weekly
  • An acclaimed bourbon program featuring rare Kentucky finds

A Culinary
Legacy Reborn

A bartender pours a drink through a strainer into a glass with ice on a bar mat.

Our story begins with the legendary Cross-Eyed Cricket, an Evansville institution that fed generations from 1983 until 2010. Known for its generous portions and welcoming atmosphere, the original Cricket became woven into the fabric of the city's dining
culture.

A Culinary
Legacy Reborn

Our story begins with the legendary Cross-Eyed Cricket, an Evansville institution that fed generations from 1983 until 2010. Known for its generous portions and welcoming atmosphere, the original Cricket became woven into the fabric of the city's dining
culture.

A bartender in a black shirt and tie shakes a cocktail, pouring it into a glass while preparing a dandy glass with ice nearby.

A Culinary
Legacy Reborn

When the Tudela Food Group revived the concept in 2018, they committed to:

  • Preserving the Cricket's most beloved recipes (like our famous buttermilk fried chicken)
  • Elevating ingredients through relationships with 20+ local farms.
  • Creating a multi-dimensional dining experience across four unique spaces

Today, we honor that legacy while pushing boundaries with:

  • Award-winning smoked meats (18-hour brisket, St. Louis ribs)
  • Seasonal Southern dishes that change weekly
  • An acclaimed bourbon program featuring rare Kentucky finds

When the Tudela Food Group revived the concept in 2018, they committed to:

  • Preserving the Cricket's most beloved recipes (like our famous buttermilk fried chicken)
  • Elevating ingredients through relationships with 20+ local farms.
  • Creating a multi-dimensional dining experience across four unique spaces

Today, we honor that legacy while pushing boundaries with:

  • Award-winning smoked meats (18-hour brisket, St. Louis ribs)
  • Seasonal Southern dishes that change weekly
  • An acclaimed bourbon program featuring rare Kentucky finds
The upper room- Elegant event space with exposed brick walls, large chandeliers, white draped fabric across the ceiling, a grand staircase at the center, and round tables covered with white linens, decorated with greenery.

Special Events
+ Distinctive Spaces

At COMFORT by the Cross-Eyed Cricket, we've redefined Southern hospitality for today's discerning diner. Nestled in the heart of Evansville's resurgent Main Street district, our restaurant occupies a beautifully restored 1850s building that hums with historic charm and contemporary energy. More than just a place to eat, we're a gathering spot for the community, where every meal tells a story of tradition, craftsmanship, and connection.

Special Events
+ Distinctive Spaces

The upper room- Elegant event space with exposed brick walls, large chandeliers, white draped fabric across the ceiling, a grand staircase at the center, and round tables covered with white linens, decorated with greenery.

At COMFORT by the Cross-Eyed Cricket, we've redefined Southern hospitality for today's discerning diner. Nestled in the heart of Evansville's resurgent Main Street district, our restaurant occupies a beautifully restored 1850s building that hums with historic charm and contemporary energy. More than just a place to eat, we're a gathering spot for the community, where every meal tells a story of tradition, craftsmanship, and connection.

Our
Distinctive Spaces

Our Distinctive Spaces

The Oak Room
(Main Dining Room)
Our vibrant heart where comfort food gets the chef's treatment:
  • Enclosed room with a door
  • Screen in room is available
  • Indirect full bar access
  • Same floor access to restrooms
  • Custom layouts available to suit your needs
READ MORE
A modern dining room with a long wooden table, leather chairs, and large windows, featuring rustic decor and elegant table settings.
The Hideaway
(Bourbon Bar)
Evansville's most extensive whiskey selection:
  • Enclosed floor
  • Direct full bar access with extensive menus
  • Private entrance
READ MORE
Elegant restaurant interior featuring wooden tables, cow-print chairs, and a cozy fireplace, creating a warm, inviting atmosphere.
The Collective
(Seasonal Eatery)
Where farm freshness meets creativity:
  • Enclosed space
  • Private Balcony
  • Screen in room is available
  • Same floor access to restrooms
  • Private entrance
  • Direct full bar access with extensive menus
READ MORE
Dimly lit interior with a round sign reading "THE COLLECTIVE A PUBLIC HOUSE" against a brick wall, showcasing a cozy bar atmosphere.
The Upper Room
(Event Space)
The city's most sought-after venue for:
  • Dedicated Kitchen
  • Dancefloor and Fireplace
  • Terraced Private Bar
  • Grand Split Staircase
  • Audio/Visual equipped
  • Bridal Suite Available
READ MORE
The upper room- Elegant event space with exposed brick walls, large chandeliers, white draped fabric across the ceiling, a grand staircase at the center, and round tables covered with white linens, decorated with greenery.

Our
Distinctive Spaces

Our Distinctive Spaces

The Oak Room
(Main Dining Room)
A modern dining room with a long wooden table, leather chairs, and large windows, featuring rustic decor and elegant table settings.
Our vibrant heart where comfort food gets the chef's treatment:
  • Enclosed room with a door
  • Screen in room is available
  • Indirect full bar access
  • Same floor access to restrooms
  • Custom layouts available to suit your needs
READ MORE
The Hideaway
(Bourbon Bar)
Elegant restaurant interior featuring wooden tables, cow-print chairs, and a cozy fireplace, creating a warm, inviting atmosphere.
Evansville's most extensive whiskey selection:
  • Enclosed floor
  • Direct full bar access with extensive menus
  • Private entrance
READ MORE
The Collective
(Seasonal Eatery)
Dimly lit interior with a round sign reading "THE COLLECTIVE A PUBLIC HOUSE" against a brick wall, showcasing a cozy bar atmosphere.
Where farm freshness meets creativity:
  • Enclosed space
  • Private Balcony
  • Screen in room is available
  • Same floor access to restrooms
  • Private entrance
  • Direct full bar access with extensive menus
READ MORE
The Upper Room
(Event Space)
The upper room- Elegant event space with exposed brick walls, large chandeliers, white draped fabric across the ceiling, a grand staircase at the center, and round tables covered with white linens, decorated with greenery.
The city's most sought-after venue for:
  • Dedicated Kitchen
  • Dancefloor and Fireplace
  • Terraced Private Bar
  • Grand Split Staircase
  • Audio/Visual equipped
  • Bridal Suite available 
READ MORE

Signature Dishes
You Can't Miss

Signature Dishes You Can't Miss

Breakfast & Brunch

A plated meal with steak, mashed potatoes, asparagus, and tomatoes sits on a wooden table next to a white napkin and a cocktail.
  • Bread Pudding French Toast (weekends only)
  • Nashville Hot Chicken Benedict
  • Farmstead Skillet with sausage gravy

Lunch & Dinner

A sliced grilled steak garnished with rosemary, served with roasted Brussels sprouts and a cocktail on a wooden board.
  • 72-Hour Fried Chicken (brined in sweet tea)
  • Smoked Brisket with Dr. Pepper glaze
  • Shrimp & Anson Mills Grits

Cocktails & Spirits

A bartender pours a drink through a strainer into a glass with ice on a bar mat.
  • Main Street Mule (with local ginger beer)
  • Bourbon Flight Experience (3 rare pours + tasting notes)
  • Seasonal Craft Cocktails using rooftop herbs

Signature Dishes
You Can't Miss

A delicious breakfast spread featuring French toast with berries and syrup, eggs with bacon, juice, coffee, and biscuits on a wooden table.

Breakfast & Brunch

  • Bread Pudding French Toast
  • Green Egg Stack
  • Country Benedict
A sliced grilled steak garnished with rosemary, served with roasted Brussels sprouts and a cocktail on a wooden board.

Lunch & Dinner

  • Tomahawk Ribeye (3 lb)
  • Salmon with Cucumber Dill Sauce
  • Charbroiled Pork Chops
A bartender pours a drink through a strainer into a glass with ice on a bar mat.

Cocktails & Spirits

  • COMFORT Smoked Old Fashioned
  • Rotating Draft Beers
  • Curated Wine List

Signature Dishes You Can't Miss

Breakfast & Brunch

A delicious breakfast spread featuring French toast with berries and syrup, eggs with bacon, juice, coffee, and biscuits on a wooden table.
  • Bread Pudding French Toast
  • Green Egg Stack
  • Country Benedict

Lunch & Dinner

A sliced grilled steak garnished with rosemary, served with roasted Brussels sprouts and a cocktail on a wooden board.
  • Tomahawk Ribeye (3 lb)
  • Salmon with Cucumber Dill Sauce
  • Charbroiled Pork Chops

Cocktails & Spirits

A bartender pours a drink through a strainer into a glass with ice on a bar mat.
  • COMFORT Smoked Old Fashioned
  • Rotating Draft Beers
  • Curated Wine List

Plan Your Visit

Hours & Location

Make It Special

  • Reservations recommended for dinner
  • Private dining available upon request

What People Are Saying

“The moment you walk in, you feel it - this is more than a restaurant. The food, the service, the atmosphere... COMFORT has raised the bar for dining in Evansville."

— Evansville Living Magazine